Amount of Calcium, Ca in Seaweed, agar, dried

Vegetables and Vegetable Products

In 100 g (Grams) of Seaweed, agar, dried there is 625 mg of Calcium, Ca. Change amount

Calcium, Ca is a nutrient present in many other foods. The below table lists foods high in Calcium, Ca other than Seaweed, agar, dried.

Leavening agents, baking powder, double-acting, straight phosphate	7364 mg	7.36%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	5876 mg	5.88%
Leavening agents, baking powder, low-sodium	4332 mg	4.33%
Desserts, rennin, tablets, unsweetened	3733 mg	3.73%
Spices, basil, dried	2240 mg	2.24%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	2134 mg	2.13%
Spices, savory, ground	2132 mg	2.13%
Whey, acid, dried	2054 mg	2.05%
Spices, marjoram, dried	1990 mg	1.99%
Spices, thyme, dried	1890 mg	1.89%
Spices, dill weed, dried	1784 mg	1.78%
Spices, celery seed	1767 mg	1.77%
Spices, sage, ground	1652 mg	1.65%
Seeds, sisymbrium sp. seeds, whole, dried	1633 mg	1.63%
Smelt, dried (Alaska Native)	1600 mg	1.6%
Spices, oregano, dried	1597 mg	1.60%
Spices, dill seed	1516 mg	1.52%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	1495 mg	1.50%
Spearmint, dried	1488 mg	1.49%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A	1440 mg	1.44%

Seaweed, agar, dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Seaweed, agar, dried are listed below.

Water	8.68 g	8.68%
Energy (calorie)	306 kcal
Energy (joule)	1282 kJ
Protein	6.21 g	6.21%
Total lipid (fat)	0.3 g	0.3%
Ash	3.93 g	3.93%
Carbohydrate, by difference	80.88 g	80.88%
Fiber, total dietary	7.7 g	7.7%
Sugars, total	2.97 g	2.97%
Calcium, Ca	625 mg	0.62%
Iron, Fe	21.4 mg	0.02%
Magnesium, Mg	770 mg	0.77%
Phosphorus, P	52 mg	0.05%
Potassium, K	1125 mg	1.12%
Sodium, Na	102 mg	0.10%
Zinc, Zn	5.8 mg	0.01%
Copper, Cu	0.61 mg
Manganese, Mn	4.3 mg
Selenium, Se	7.4 µg
Vitamin C, total ascorbic acid	0 mg